What is Acid Fire?

Acidifiers are weak organic acids with a COOH-functional structure that are added to poultry feed or drinking water to acidify the environment of the bird’s gastrointestinal tract and thus reduce the cytoplasmic acidity of pathogenic microorganisms in the bird’s gastrointestinal tract to their general health. To help.

How do acid firefighters work?
Today, the use of acid fibers as a substitute for antibiotics has become very common. Poultry farms, despite all the hygienic conditions, are still exposed to a lot of damage from non-beneficial bacteria. Reducing the number of non-beneficial bacteria in the poultry gastrointestinal tract reduces the competition between the bird’s gut and pathogenic bacteria for nutrients, resulting in improved growth and productive efficiency of the bird. Acidifiers also inhibit the growth of mold-producing fungi in poultry feed.

The use of acid firefighters at the right concentration minimizes losses in infected poultry flocks. So that after overcoming the disease, the herd will return to its original state more quickly. These organic compounds reduce the loss of nitrogen from the body by improving the digestion of protein in the stomach and producing more energy, thus reducing the production of ammonia in the hall.

The use of acid fibers at the right concentration causes a minimum